What's for Dinner Tonight?

Morning friends! I hope you had a wonderful weekend! Today, I'm sharing a recipe for a BBQ Meatloaf that everyone in my family enjoys. I will be making this for dinner tonight probably with a baked potato and another veggie on the side. YUM! Sorry, no picture for this one.

Weight Watchers BBQ Meatloaf

Ingredients

• 1/4 cup Italian-seasoned dry breadcrumbs
• 1/4 cup cut onions
• 1/2 cup barbecue sauce,divided
• 1 pound ground round
• 2 Large egg whites
• 1/4 teaspoon pepper

Directions

1.Preheat oven to 375 degrees.
2.Combine meat,1/4 cup barbecue sauce,onion,breadcrumbs, egg whites, and pepper in a large bowl;stir well.
3.Shape mixture into a 7×5 inch loaf on a rack in a roasting pan.Spread remaining 1/4 cup barbecue sauce over loaf.Bake at 375 degrees for 25 minutes or to desired degree of doneness. Yield 4 servings.

5 points per serving.
Calories:228 Carbohydrate:10.4g Fat:7.6 (saturated 2.6g.)
Fiber:0.5g Protein:27.7g Cholesterol:70mg Sodium:535mg
Calcium:22mg Iron:2.9: